Chaîne de production de poudre d'ail pour le traitement de gousse d'ail séchée en poudre

Dried Garlic Clove Feeding & Hoisting → Magnetic Separation & Tamisage (Remove impurities) → Coarse Crushing → Fine Pulverizing (Low-temperature milling) → Vibrating Sieving (Grade powder) → Automatic Weighing & Conditionnement

Key Equipment Involved (Based on the above process)

• Belt Conveyor & Bucket Elevator: Gentle transfer of dried garlic cloves without breakage.

• Magnetic Separator & Vibrating Sieve: Remove metal fragments, poussière, and foreign matters from dried cloves.

• Hammer Mill / Coarse Crusher: Initial breaking of dried cloves into 5-10mm particles.

• Turbo Mill / Fine Pulverizer: Low-temperature, high-efficiency grinding to 40-120 mesh garlic powder.

• Vibrating Sifter: Classification of powder fineness; oversize particles are returned for re-grinding.

• Auger Feeder & Automatic Packing Machine: Dust-controlled filling into bags or containers.

1. Higher throughput on dried input – No drying section needed, économie 30% energy compared to fresh garlic lines.

2. Preserves natural aroma & active ingredients – Low-heat milling keeps allicin and volatile oils intact.

3. Less dust emission – Sealed design with dust collector meets strict environmental standards.

4. Easy to clean and maintain – Quick-release screens and tool-free access reduce downtime.

1. Dedicated for dried garlic cloves – All contact parts are made of SUS304 stainless steel, anti-corrosion and food-grade.

2. Sealed closed-loop milling system – Reduces powder loss and prevents cross-contamination.

3. Low-temperature grinding design – Integrated air cooling or water cooling jacket to avoid heat damage.

4. Modular layout – Allows easy addition of pre-cleaner, sifter, or multi-stage screening.

• For your business: Lower operational cost and faster ROI – from dried cloves to finished powder in minutes.

• For product quality: Consistent particle size, bright color, and strong garlic flavor that end customers trust.

• For your team: Simplified operation with PLC control, fewer labor requirements, and safer working environment.

• For market compliance: Produces powder meeting food safety regulations (HACCP, GMP ready).

From dried garlic cloves to premium garlic powder – this production line is your reliable partner for consistent quality, haute efficacité, and low maintenance. Whether you are upgrading an existing line or setting up a new spice factory, our solution scales from 100 kg/h to 5 ème.

👉 Want a customized layout or a quote based on your dried garlic input size and target powder fineness? Click the link below or leave “Garlic Powder” in the comments – our engineers will reply within 24 hours with a detailed brochure and process flow diagram.